Make-Ahead Breakfasts For Every Day of Your Work Week

You love your beauty sleep, but you also function so much better when you have a solid breakfast. The good news is, make-ahead breakfasts mean you can have both. These aren’t the usual overnight oats or protein bar options, either – we’ve rounded up five of the tastiest make-ahead breakfasts that give you a nutritious and filling start to your day, while saving you some time in the mornings so you can press the snooze button a few more times. If you’re someone who drives through the coffee stand each morning, try buying some cold brew coffee from your favorite grocery store to pair with these recipes too; saving time and money? Your week just got a whole lot better.


Sunday Frittata

This frittata recipe is easy and delicious, and the best part of frittatas is that you don’t have to use only the ingredients listed; try different types of cheeses, veggies, and meats until you find your favorite mixture! This recipe serves eight, so you can bring a second helping as a snack, or use it as your breakfast for the whole week.

Find the recipe here.


Make-Ahead Fruit and Yogurt Protein Parfait

This recipe takes just minutes to make, and is super healthy; ingredients like flax seed, chia, and fresh berries make this a way better option than just grabbing a few yogurt cups at the store. If you’re looking to cut back on some of the sugar, just half or eliminate the maple syrup.

Find the recipe here.


Baked Breakfast Taquitos 

These little guys are the breakfast of champions; they freeze well, take only 8 minutes to reheat (so you can stick them in the oven when you’re getting ready), and you can mix and match different fillings until you find your favorite. Not to mention, having a hot breakfast on a cool morning just feels good. 

Find the recipe here.


Blueberry Pancake Bites

Not only are pancake bites delicious, you can put them in a coffee mug and eat them on the road! This recipe calls for blueberries, but you could easily add in chocolate chips, cinnamon and sugar, or leave them plain. If icing isn’t your thing, peanut butter or pure maple syrup are great substitutes!

Find the recipe here.


Healthy Zucchini Muffins

These fluffy muffins are like individual servings of zucchini bread, and they’re delicious! Try heating them in the microwave for 10 seconds in the morning with a bit of butter on top, and they’ll taste like they’re fresh out of the oven.

Find the recipe here.


Have you tried make-ahead breakfasts before? Are you going to try any of these recipes?

Let us know in the comments!